- Mouse Emb protein
- Biorbyt
- Pricing InfoSupplier Page
- orb595162
- 20 µg, 100 µg
- Liquid or Lyophilized powder
- 36.4 kDa
- embigin
- The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
- Gp70
- Greater than 85% as determined by SDS-PAGE
Sequence
DPTDPTFTSL PVREEMMAKY SNLSLKSCNI SVTEKSNVSV EENVILEKPS HVELKCVYTA TKDLNLMNVT WKKDDEPLET TGDFNTTKMG NTLTSQYRFI VFNSKQLGKY SCVFGEKELR GTFNIHVPKA HGKKKSLIAY VGDSTVLKCV CQDCLPLNWT WYMGNETAQV PIDAHSNEKY IINGSHANET RLKIKHLLEE DGGSYWCRAT FQLGESEEQN ELVVLSFLVP LKPFLAILAE VILLVAIILL CEVYTHKKKN DPDAGKEFEQ IEQLKSDDSN GIENNVPRYR KTDSADQ
Specifications/Features
Application Notes: Full Length of Mature Protein
Biological Origin: Mus musculus (Mouse)